E. Belyashki, автор на Gourmet Friday

Bruschetti

Main Recipes Starters

Bruschetti from the Tuscany region

09/08/201911/08/2019 E. Belyashki anchovy, beans, black pepper, broth, capers, cherry tomato, Garlic, Italy, Olive oil, onion, parsley, thyme, Tomato, Tuscany, Veal, White wine, Wine, zucchini

Bruschetti – some not so famous recipes from Tuscany. When talking about bruschetta, perhaps it is appropriate to first say

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Castagnaccio

Bakers Desserts Recipes

Castagnaccio – Tuscan dessert with chestnuts

05/08/201911/08/2019 E. Belyashki chestnuts, Italy, Olive oil, Pine nuts, raisins, rosemary, thyme, Tuscany

Castagnaccio from Tuscany How much we like Apennine cuisine you can get an idea just by looking at how many

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Veal tongue with parsley sauce

Main Recipes Starters

Veal tongue with parsley sauce from Piedmont

30/07/201911/08/2019 E. Belyashki anchovy, Bay leaf, black pepper, capers, carrot, celery, Italy, Olive oil, onion, parsley, thyme, Veal

Veal tongue with parsley sauce The origin of the recipe for veal tongue with parsley sauce is from the Piedmont

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Puff pastry braids with anchovies

Bakers Recipes Starters

Puff pastry braids with anchovies, tomatoes and oregano

24/07/201911/08/2019 E. Belyashki anchovy, fish, olives, oregano, pastry, thyme, tomato sauce, Tomatoes

Puff pastry braids with anchovies Puff pastry is a great product for easy preparation of a variety of delicious sweet

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Cupcakes with caramelized apricots and vanilla ice cream

Bakers Desserts Recipes Seasonal suggestions Summer

Cupcakes with caramelized apricots

20/07/201911/08/2019 E. Belyashki apricots, butter, Eggs, Flour, fruits, ice cream, Sugar, thyme, Vanilla, карамел

Cupcakes with caramelized apricots and vanilla ice cream Caramelized fruits is ideally suited with delicious ice cream. This recipe for

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Mussels soup

Autumn Recipes Seasonal suggestions Soups Spring Summer

Mussels soup with bacon & white wine

17/07/201911/08/2019 E. Belyashki bacon, butter, carrot, chili, Chives, cream, Flour, milk, mussels, onion, thyme, White wine

Mussels soup with bacon, white wine, milk and cream Mussels are one of my favorite seafood delicacies. I love them

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Casalvento and Livernano

Review Wineries

Casalvento and Livernano – Chianti classic

10/07/201911/08/2019 E. Belyashki Italy, Red wine, thyme, Tuscany, White wine, Wine, Winery

Wine degustation of Casalvento and Livernano in the heart of Chianti Rainy weather this year caught up with us also

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